APPLICATION-LED ENZYMES · SCIENTIFIC & TECHNICALFree international delivery on orders over £100
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Milk and stainless dairy-processing equipment in natural light

DAIRY ENZYMES · APPLICATIONS & SUPPLYA defined treatment.
A better comparison.

Enzyme ingredients and trial support for lactose and dairy-protein processing. Choose around your product, process and specification.

Application-led selection
Controlled trials
Bulk enquiries
Technical support

START WITH THE APPLICATION

Start with the material.
Define the outcome.

Dairy product, lactose or protein objective, composition, pH, temperature, hold time and analytical specification.

01 / LACTOSE HYDROLYSIS

Start with the lactose.

Review lactase selection around the dairy matrix and intended process conditions.

Residual lactose · sweetness · treatment time

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02 / PROTEIN PROCESSING

Define the protein change.

Discuss controlled protease treatment where a specific hydrolysis or functional objective is required.

Hydrolysis · texture · sensory quality

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03 / PROCESS INTEGRATION

Fit the production step.

Consider enzyme addition, storage, heating and termination within the complete process.

Temperature profile · hold time · quality

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A PRACTICAL ROUTE FORWARD

Choose the activity.
Build the trial.

Review these development routes with our technical team. The selected product, grade, activity, quantity and any formulation work are specified in your quotation.

Liquid lactase

Review the established liquid lactase ingredient, activity specification and current pack options.

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Powder lactase

Discuss handling, dispersion and the activity basis of powder products for your process.

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Protein enzyme selection

Match protease candidates to the substrate and target endpoint, with sensory checks where appropriate.

Discuss this option →
Tailored selection. Clear specifications.

Tell us the application, required quantity and destination. Product availability, activity, grade, documentation and pricing are agreed in your quote.

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DEFINE SUCCESS BEFORE THE TRIAL

A clear starting point.
A measured next step.

Compare like with like. Agree the method, controls and decision criteria before scaling up.

ProductDairy matrix and composition
SpecificationTarget lactose or protein endpoint
ComparisonControlled dose and time trials
ConfirmationAnalytical result and product quality

A USEFUL FIRST STEP

Start with a brief.
Build the evidence.

Free samples are available for qualified commercial trials after an application review. Sample selection, quantity, delivery and the trial method are agreed before dispatch.

Plan the next step ↗
  1. Describe your application.

    Dairy product, lactose or protein objective, composition, pH, temperature, hold time and analytical specification.

  2. Agree the trial conditions.

    Include the material, scale, pH, temperature, contact time and any existing process chemicals.

  3. Define a useful result.

    Choose the comparison, controls and measurements that will guide your next decision.

BEFORE YOU START

The details
that matter.

How do I establish a lactose-free claim?

Agree the target specification and an appropriate analytical method for the finished product. Enzyme addition alone does not establish the claim.

Are liquid and powder lactase doses interchangeable?

Compare the defined activity units and product specifications, not just the product mass or volume.

Can enzyme treatment alter sweetness?

Lactose hydrolysis changes the sugar mixture. Include the sensory effect alongside analytical and process measurements.

Do you offer bulk supply and tailored blends?

Send your application, required quantity, specifications and delivery destination. We will review a suitable supply or development route and provide a quotation.

APPLICATIONS. ENZYMES. EXPERTISE.

Scientific support.
From Oxford to your process.

Dairy Enzymes is an application-focused website from Scientific and Technical Limited, based at John Eccles House, The Oxford Science Park, Oxford, UK. We supply enzyme ingredients and support customers selecting and evaluating activities for their application.

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LET’S TALK ABOUT YOUR APPLICATION

Tell us about
your application.

Send your brief for enzyme-selection support, sample availability or a commercial quotation.

+44 (0)1223 626543

Opens a prepared email in your email app. Review and send it to complete your enquiry.